New biotechnological applications of coconuts
نویسندگان
چکیده
منابع مشابه
Biotechnological Applications of Transglutaminases
In nature, transglutaminases catalyze the formation of amide bonds between proteins to form insoluble protein aggregates. This specific function has long been exploited in the food and textile industries as a protein cross-linking agent to alter the texture of meat, wool, and leather. In recent years, biotechnological applications of transglutaminases have come to light in areas ranging from ma...
متن کاملBiotechnological applications of thermophoresis
Measuring parameters such as stability and con-formation of biomolecules, especially of nucleicacids, is important in the field of biology, medicaldiagnostics and biotechnology. We present athermophoretic method to analyse the conformationand thermal stability of nucleic acids. It relies on thedirected movement of molecules in a temperaturegradient that depends on su...
متن کاملBiotechnological applications of microalgae
Microalgae are important biological resources that have a wide range of biotechnological applications. Due to their high nutritional value, microalgae such as Spirulina and Chlorella are being mass cultured for health food. A variety of high-value products including polyunsaturated fatty acids (PUFA), pigments such as carotenoids and phycobiliproteins, and bioactive compounds are useful as nutr...
متن کاملConstruction Biotechnology: a new area of biotechnological research and applications.
A new scientific and engineering discipline, Construction Biotechnology, is developing exponentially during the last decade. The major directions of this discipline are selection of microorganisms and development of the microbially-mediated construction processes and biotechnologies for the production of construction biomaterials. The products of construction biotechnologies are low cost, susta...
متن کاملBiotechnological applications of bacterial cellulases
Cellulases have numerous applications in several industries, including biofuel production, food and feed industry, brewing, pulp and paper, textile, laundry, and agriculture.Cellulosedegrading bacteria are widely spread in nature, being isolated from quite different environments. Cellulose degradation is the result of a synergic process between an endoglucanase, an exoglucanase and a,β-glucosid...
متن کاملذخیره در منابع من
با ذخیره ی این منبع در منابع من، دسترسی به آن را برای استفاده های بعدی آسان تر کنید
ژورنال
عنوان ژورنال: Electronic Journal of Biotechnology
سال: 2004
ISSN: 0717-3458,0717-3458
DOI: 10.2225/vol7-issue1-fulltext-i01